{"id":865,"date":"2025-08-26T21:10:18","date_gmt":"2025-08-26T19:10:18","guid":{"rendered":"https:\/\/voyagermenorca.com\/menorca-restaurant-guide-2025\/"},"modified":"2026-07-02T13:04:09","modified_gmt":"2026-07-02T11:04:09","slug":"restaurantes-menorca-2026","status":"publish","type":"post","link":"https:\/\/voyagermenorca.com\/en\/restaurantes-menorca-2026\/","title":{"rendered":"Menorca Restaurant Guide 2026"},"content":{"rendered":"<p><strong>Lobster stew, Mah\u00f3n-Menorca D.O.P. cheese, and local cuisine:<\/strong> a personal tour across the island. In 2026, I set myself a delicious challenge: to choose <strong>up to 5 restaurants per municipality<\/strong> in Menorca, based on high diner ratings and my own experience as a local guide. At each stop, I share the <em>dish that captivated me most<\/em>, the <strong>address with a Google Maps link<\/strong>, and a price indicator: <strong>\u20ac<\/strong> (cheap), <strong>\u20ac\u20ac<\/strong> (mid-range), and <strong>\u20ac\u20ac\u20ac<\/strong> (expensive).  <\/p>\n<h2>In this guide<\/h2>\n<ul>\n<li><a href=\"#ciutadella\">Ciutadella<\/a> \u00b7 <a href=\"#mahon\">Ma\u00f3 \/ Mah\u00f3n<\/a> \u00b7 <a href=\"#es-castell\">Es Castell<\/a> \u00b7 <a href=\"#es-mercadal\">Es Mercadal and Fornells<\/a> \u00b7 <a href=\"#ferreries\">Ferreries<\/a> \u00b7 <a href=\"#es-migjorn-gran\">Es Migjorn Gran<\/a> \u00b7 <a href=\"#alaior\">Alaior<\/a> \u00b7 <a href=\"#sant-lluis\">Sant Llu\u00eds<\/a><\/li>\n<\/ul>\n<h2 id=\"ciutadella\">Ciutadella<\/h2>\n<h3>Caf\u00e9 Balear \u00b7 \u20ac\u20ac\u20ac <em>(seafood \u00b7 stew)<\/em><\/h3>\n<p>I ordered the <strong>lobster stew<\/strong>: deep broth, toasted bread for dipping, and that embracing harbor aroma. A classic that never disappoints.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Caf%C3%A9+Balear+Ciutadella\">Passeig des Moll, Ciutadella<\/a> <\/p>\n<h3>S&#8217;Amarador \u00b7 \u20ac\u20ac <em>(rice dishes \u00b7 harbor)<\/em><\/h3>\n<p>The <strong>creamy lobster rice<\/strong> was perfectly cooked. Flavorful, clean, and ideal for sharing while watching the boats.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=S%27Amarador+Ciutadella\">Port Antic, Ciutadella<\/a> <\/p>\n<h3>Es Tast de na S\u00edlvia \u00b7 \u20ac\u20ac <em>(km0 \u00b7 slow food)<\/em><\/h3>\n<p>The <strong>Mah\u00f3n cheese tasting<\/strong> (mild, semi-cured, and cured) tasted like pure Menorcan landscape: milk, salt, and patience.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Es+Tast+de+na+S%C3%ADlvia+Ciutadella\">C. Santa Clara, Ciutadella<\/a><\/p>\n<h3>Rels \u00b7 \u20ac\u20ac\u20ac <em>(signature \u00b7 traditional)<\/em><\/h3>\n<p>I loved their <strong>reinterpreted oliaigua<\/strong>: tradition and technique in a fresh dish, with crispy &#8220;codina&#8221; as a local nod.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Rels+Ciutadella\">C. Sant Isidre, Ciutadella<\/a><\/p>\n<h3>Ulisses (Mercat) \u00b7 \u20ac\u20ac <em>(tapas \u00b7 market)<\/em><\/h3>\n<p>At the bar, I had <strong>grilled red prawns<\/strong> and <strong>lobster stew croquettes<\/strong>. Two maritime bites worth repeating.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Ulisses+Mercat+Ciutadella\">Pla\u00e7a de la Llibertat, Ciutadella<\/a> <\/p>\n<h2 id=\"mahon\">Ma\u00f3 \/ Mah\u00f3n<\/h2>\n<h3>El Rais \u00b7 \u20ac\u20ac\u20ac <em>(rice dishes \u00b7 harbor)<\/em><\/h3>\n<p>The <strong>creamy cuttlefish and prawn rice<\/strong> won me over with its balance and depth. Unpretentious seafood cuisine facing the harbor.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=El+Rais+Mah%C3%B3n\">Moll de Llevant, Ma\u00f3<\/a> <\/p>\n<h3>Ses Forquilles \u00b7 \u20ac\u20ac <em>(tapas \u00b7 creative)<\/em><\/h3>\n<p>Their <strong>roasted aubergines with honey<\/strong> have an addictive citrusy touch. Perfect for a long and enjoyable tapas session.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Ses+Forquilles+Mah%C3%B3n\">Centro hist\u00f3rico, Ma\u00f3<\/a> <\/p>\n<h3>El Romero \u00b7 \u20ac\u20ac\u20ac <em>(sustainable \u00b7 sea)<\/em><\/h3>\n<p>The <strong>grilled fish of the day<\/strong> arrived with vegetables and was perfectly cooked. Quality produce and respect for ingredients come first.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=El+Romero+Mah%C3%B3n\">Moll de Llevant, Ma\u00f3<\/a> <\/p>\n<h3>Can Vermut \u00b7 \u20ac <em>(vermouth \u00b7 Mah\u00f3n cheese)<\/em><\/h3>\n<p>A happy stop for a <strong>Mah\u00f3n-Menorca cheese board<\/strong> with pickles and a chilled vermouth. A perfect midday plan.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Can+Vermut+Mah%C3%B3n\">C. d&#8217;Es Moro, Ma\u00f3<\/a> <\/p>\n<h3>Cap Roig (Sa Mesquida) \u00b7 \u20ac\u20ac\u20ac <em>(viewpoint \u00b7 stew)<\/em><\/h3>\n<p>With open sea views, their <strong>lobster stew<\/strong> tastes of the Tramontana wind. Landscape and spoon go hand in hand.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Cap+Roig+Sa+Mesquida\">Sa Mesquida, Ma\u00f3<\/a> <\/p>\n<h2 id=\"es-castell\">Es Castell<\/h2>\n<h3>Sa Punta \u00b7 \u20ac\u20ac\u20ac <em>(views \u00b7 fish)<\/em><\/h3>\n<p>The <strong>salt-baked fish<\/strong> was juicy and clean, with olive oil elevating it even further. An unforgettable sunset in Cales Fonts.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Sa+Punta+Es+Castell\">Cales Fonts, Es Castell<\/a> <\/p>\n<h3>Tr\u00e9bol \u00b7 \u20ac\u20ac <em>(seafood \u00b7 classic)<\/em><\/h3>\n<p>A very tasty <strong>arroz a banda<\/strong>, with mild aioli and postcard views of the harbor.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Restaurante+Trebol+Es+Castell\">Moll de Cales Fonts, Es Castell<\/a><\/p>\n<h3>Tarambana \u00b7 \u20ac\u20ac <em>(terrace \u00b7 Mediterranean)<\/em><\/h3>\n<p>Their <strong>tuna tartare<\/strong> with citrus notes won me over. Fresh, balanced, and with views to linger over.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Tarambana+Es+Castell\">Moll de Cales Fonts, Es Castell<\/a> <\/p>\n<h3>Ch\u00e8spir (Cales Fonts) \u00b7 \u20ac\u20ac <em>(tapas \u00b7 harbor)<\/em><\/h3>\n<p><strong>Patatas bravas with mild aioli<\/strong> and tapas with a maritime feel. Intimate atmosphere right on the waterfront.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Ch%C3%A8spir+Cales+Fonts\">Moll de Cales Fonts, 47, Es Castell<\/a> <\/p>\n<h3>Nikki&#8217;s \u00b7 \u20ac\u20ac <em>(meats)<\/em><\/h3>\n<p>The <strong>grilled sirloin steak<\/strong> was perfectly cooked and came with a generous side dish. Attentive service and a relaxed pace.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Nikki%27s+Es+Castell\">Moll de Cales Fonts, Es Castell<\/a> <\/p>\n<h2 id=\"es-mercadal\">Es Mercadal (includes Fornells)<\/h2>\n<h3>Es Cranc (Fornells) \u00b7 \u20ac\u20ac\u20ac <em>(lobster stew \u00b7 iconic)<\/em><\/h3>\n<p>The benchmark <strong>lobster stew<\/strong>: taste of the rocks, powerful broth, and tradition on the table.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Es+Cranc+Fornells\">Fornells, Es Mercadal<\/a><\/p>\n<h3>Sa Llagosta (Fornells) \u00b7 \u20ac\u20ac\u20ac <em>(lobster \u00b7 beachfront)<\/em><\/h3>\n<p>I&#8217;ll go with the <strong>lobster carpaccio<\/strong>: delicate, citrusy, and absolutely Menorcan.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Sa+Llagosta+Fornells\">C. Gabriel Gelabert, 12, Fornells<\/a><\/p>\n<h3>Sa Fonda (Port de Fornells) \u00b7 \u20ac\u20ac <em>(seafood)<\/em><\/h3>\n<p>A flavorful and well-bound <strong>arroz del &#8220;se\u00f1oret&#8221;<\/strong>. Honest cuisine overlooking the pier.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Sa+Fonda+Fornells\">Passeig Mar\u00edtim, Port de Fornells<\/a> <\/p>\n<h3>Ca Na Marga (Es Mercadal) \u00b7 \u20ac\u20ac <em>(grill \u00b7 meat)<\/em><\/h3>\n<p>The <strong>grilled beef<\/strong> arrived with just the right smokiness and supreme juiciness. Ideal for meat lovers. <br \/>\ud83d\udccd  <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Ca+Na+Marga+Es+Mercadal\">Ctra. Fornells, Es Mercadal <\/a><\/p>\n<h3>Mol\u00ed d&#8217;es Rac\u00f3 (Es Mercadal) \u00b7 \u20ac\u20ac <em>(traditional \u00b7 mill)<\/em><\/h3>\n<p>Their <strong>kid goat in sauce<\/strong> tastes of slow-cooked, traditional cuisine. An iconic spot in an old mill.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Mol%C3%AD+d%27es+Rac%C3%B3+Es+Mercadal\">C. Major \/ Verge del Toro, Es Mercadal<\/a> <\/p>\n<h2 id=\"ferreries\">Ferreries<\/h2>\n<h3>R\u00edas Baixas \u00b7 \u20ac\u20ac <em>(seafood)<\/em><\/h3>\n<p><strong>Clams a la marinera<\/strong> to remember: rich sauce and bread for dipping.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=R%C3%ADas+Baixas+Ferreries\">C. Major, Ferreries<\/a><\/p>\n<h3>Perbacco \u00b7 \u20ac <em>(Italian)<\/em><\/h3>\n<p>The <strong>Menorcan pizza<\/strong> with sobrasada and honey: crispy and addictive. Perfect for sharing.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Perbacco+Ferreries\">Pla\u00e7a, Ferreries<\/a> <\/p>\n<h3>Hotel Loar \u2013 Restaurant \u00b7 \u20ac\u20ac <em>(menus)<\/em><\/h3>\n<p>The <strong>baked lamb<\/strong> was juicy and spiced, with a perfect homemade side dish.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Hotel+Loar+Ferreries\">Pla\u00e7a Espanya, Ferreries<\/a><\/p>\n<h3>La Viajera \u00b7 \u20ac\u20ac <em>(patio \u00b7 fresh)<\/em><\/h3>\n<p>The <strong>seasonal salad<\/strong> with local cheese was light and aromatic. A charming patio.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=La+Viajera+Ferreries\">C. Major, Ferreries<\/a> <\/p>\n<h3>Bondhu Indian \u00b7 \u20ac\u20ac <em>(spices)<\/em><\/h3>\n<p>A mild and fragrant <strong>butter chicken<\/strong>, ideal for a change of pace one evening.<br \/>\ud83d\udccd  <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Bondhu+Ferreries\">Av. Verge del Toro, Ferreries <\/a><\/p>\n<h2 id=\"es-migjorn-gran\">Es Migjorn Gran<\/h2>\n<h3>Ca na Pilar \u00b7 \u20ac\u20ac\u20ac <em>(signature)<\/em><\/h3>\n<p>The <strong>Mah\u00f3n cheese cr\u00e8me br\u00fbl\u00e9e<\/strong> blew my mind: sweet, salty, and intensely milky.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Ca+na+Pilar+Es+Migjorn+Gran\">C. Major, Es Migjorn Gran<\/a><\/p>\n<h3>S&#8217;Engolidor \u00b7 \u20ac\u20ac <em>(local)<\/em><\/h3>\n<p>The crispy <strong>frito menorqu\u00edn<\/strong> with homemade aioli tasted of the countryside, nuances, and Sunday.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=S%27Engolidor+Es+Migjorn+Gran\">C. Major, Es Migjorn Gran<\/a><\/p>\n<h3>Binigaus Vell (Rural Hotel) \u00b7 \u20ac\u20ac\u20ac <em>(terrace \u00b7 garden)<\/em><\/h3>\n<p>The <strong>garden salad with mild Mah\u00f3n cheese<\/strong> was pure light on the palate. Countryside and calm.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Binigaus+Vell+Es+Migjorn+Gran\">Cam\u00ed de Binigaus, Es Migjorn Gran<\/a> <\/p>\n<h3>Es Bruc (Sant Tom\u00e0s) \u00b7 \u20ac\u20ac <em>(beach)<\/em><\/h3>\n<p>A tender and flavorful <strong>grilled squid<\/strong> with sand views. A perfect plan after a swim.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Es+Bruc+Sant+Tom%C3%A0s\">Platja de Sant Tom\u00e0s (Es Migjorn Gran)<\/a> <\/p>\n<h2 id=\"alaior\">Alaior<\/h2>\n<h3>Es Bruc (Son Bou) \u00b7 \u20ac\u20ac <em>(beach \u00b7 classic)<\/em><\/h3>\n<p>The <strong>seafood paella<\/strong> here tastes of holidays: loose grains, generous seafood, and sea breeze.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Es+Bruc+Son+Bou\">Passeig Mar\u00edtim, Son Bou (Alaior)<\/a><\/p>\n<h3>Alessandro&#8217;s (Son Bou) \u00b7 \u20ac <em>(Italian)<\/em><\/h3>\n<p>The <strong>fresh pasta al pomodoro<\/strong> was al dente with an honest sauce. Simple, well-made comfort.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Alessandro%27s+Son+Bou\">Centro comercial, Son Bou<\/a> <\/p>\n<h3>Compostela (Son Bou) \u00b7 \u20ac\u20ac <em>(seafood)<\/em><\/h3>\n<p>Their <strong>grilled seafood platter<\/strong> was varied, perfectly cooked, and ideal for two people.<br \/>\ud83d\udccd  <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Compostela+Son+Bou\">Av. Central, Son Bou <\/a><\/p>\n<h3>Club San Jaime (Son Bou) \u00b7 \u20ac <em>(family)<\/em><\/h3>\n<p>The crispy <strong>Andalusian-style calamari<\/strong> hit the spot perfectly after a day at the beach.<br \/>\ud83d\udccd  <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Club+San+Jaime+Son+Bou\">Urb. San Jaime Mediterr\u00e1neo, Son Bou <\/a><\/p>\n<h3>Es Forn de Torre Sol\u00ed Nou \u00b7 \u20ac\u20ac <em>(local)<\/em><\/h3>\n<p>The <strong>pork loin with Mah\u00f3n cheese sauce<\/strong> is pure km0. Rich and comforting.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Es+Forn+de+Torre+Sol%C3%AD+Nou+Alaior\">Torre Sol\u00ed Nou, Alaior<\/a> <\/p>\n<h2 id=\"sant-lluis\">Sant Llu\u00eds<\/h2>\n<h3>Bodegas Binifadet \u00b7 \u20ac\u20ac\u20ac <em>(winery \u00b7 terrace)<\/em><\/h3>\n<p>I toasted with a local white wine and an impeccable <strong>Mah\u00f3n cheese with olive oil<\/strong>. Garden, grapes, and calm.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Binifadet+Sant+Llu%C3%ADs\">Cam\u00ed de Ses Barraques, Sant Llu\u00eds<\/a> <\/p>\n<h3>Sa Pedrera d&#8217;es Pujol \u00b7 \u20ac\u20ac\u20ac <em>(signature)<\/em><\/h3>\n<p>The <strong>roasted meat ravioli with truffle<\/strong> were pure elegance. Technique serving flavor.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Sa+Pedrera+d%27es+Pujol+Sant+Llu%C3%ADs\">Cam\u00ed des Pujol, Sant Llu\u00eds<\/a> <\/p>\n<h3>Salitre (Cala Torret) \u00b7 \u20ac\u20ac\u20ac <em>(sea \u00b7 views)<\/em><\/h3>\n<p>The <strong>tuna tartare<\/strong> with citrus notes and the Cala Torret breeze: a perfect match.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Salitre+Cala+Torret\">Cala Torret, Sant Llu\u00eds<\/a><\/p>\n<h3>Na Rosa (Binibeca) \u00b7 \u20ac\u20ac <em>(Mediterranean)<\/em><\/h3>\n<p>I&#8217;ll stick with their <strong>grilled octopus<\/strong> on parmentier. Tender and flavorful, without artifice.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=Na+Rosa+Binibeca\">Binibeca Vell, Sant Llu\u00eds<\/a> <\/p>\n<h3>El Faro (Punta Prima) \u00b7 \u20ac\u20ac <em>(beach)<\/em><\/h3>\n<p>The <strong>black rice<\/strong> with aioli was hearty and incredibly flavorful, overlooking the lighthouse islet.<br \/>\ud83d\udccd <a target=\"_blank\" rel=\"noopener\" href=\"https:\/\/maps.google.com\/?q=El+Faro+Punta+Prima\">Punta Prima, Sant Llu\u00eds<\/a><\/p>\n<h2>Savoring Menorca, dish by dish<\/h2>\n<p>From <strong>Ciutadella<\/strong> to <strong>Ma\u00f3<\/strong>, passing through <strong>Es Castell<\/strong>, <strong>Es Mercadal<\/strong>, <strong>Ferreries<\/strong>, <strong>Es Migjorn Gran<\/strong>, <strong>Alaior<\/strong>, and <strong>Sant Llu\u00eds<\/strong>, this 2026 I confirmed something I already suspected: in Menorca, cooking is deeply rooted in the land. Lobster stews that smell of rock, cheeses that tell of the Tramontana wind, and gardens that reach the table with a name and surname. I hope this guide whets your appetite and helps you plan your own route.    <strong>Bon profit!<\/strong><\/p>\n<p><em>Approximate prices: <strong>\u20ac<\/strong> cheap, <strong>\u20ac\u20ac<\/strong> mid-range, <strong>\u20ac\u20ac\u20ac<\/strong> expensive. Check opening hours and book in high season. <\/em><\/p>\n<p>Want to combine the gastronomic route with history? <a href=\"https:\/\/wa.me\/34649902301?text=Hola%2C%20me%20gustar%C3%ADa%20informaci%C3%B3n%20sobre%20las%20visitas%20guiadas.\" target=\"_blank\" rel=\"noopener\"><strong>Book a guided tour via WhatsApp<\/strong><\/a>.<\/p>\n<h2>More Menorca guides<\/h2>\n<ul>\n<li><a href=\"https:\/\/voyagermenorca.com\/en\/what-to-see-in-ciutadella-menorca\/\">What to see in Ciutadella \u2192<\/a><\/li>\n<li><a href=\"https:\/\/voyagermenorca.com\/en\/visita-guiada-mahon-menorca\/\">Discover Ma\u00f3: the definitive guide \u2192<\/a><\/li>\n<li><a href=\"https:\/\/voyagermenorca.com\/en\/menorca-authentic-experiences-local-guide\/\">7 authentic Menorca experiences \u2192<\/a><\/li>\n<\/ul>\n<p><script type=\"application\/ld+json\">\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"BlogPosting\",\n  \"mainEntityOfPage\": { \"@type\": \"WebPage\", \"@id\": \"https:\/\/voyagermenorca.com\/restaurantes-menorca-2026\/\" },\n  \"headline\": \"Gu\u00eda de Restaurantes en Menorca 2026: mis 5 favoritos por municipio\",\n  \"description\": \"Los mejores restaurantes de Menorca en 2026, municipio a municipio: caldereta de langosta, queso Mah\u00f3n-Menorca D.O.P. y cocina local, con el plato favorito, direcci\u00f3n y precio de cada uno.\",\n  \"author\": { \"@type\": \"Person\", \"name\": \"Daniel Vaquera\", \"jobTitle\": \"Gu\u00eda oficial de turismo de Menorca\", \"worksFor\": { \"@type\": \"Organization\", \"name\": \"Voyager Menorca\", \"url\": \"https:\/\/voyagermenorca.com\/\" } },\n  \"publisher\": { \"@type\": \"Organization\", \"name\": \"Voyager Menorca\", \"logo\": { \"@type\": \"ImageObject\", \"url\": \"https:\/\/voyagermenorca.com\/logo.png\" } },\n  \"datePublished\": \"2025-08-26\",\n  \"dateModified\": \"2026-07-02\"\n}\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Menorca 2026: my 5 favorite restaurants per municipality. Lobster stew, Mah\u00f3n-Menorca D.O.P. cheese, and local cuisine: a personal tour across the island, featuring the dish that captivated me most, the Google Maps address, and the approximate price of each restaurant. <\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[60,63,61,62],"class_list":["post-865","post","type-post","status-publish","format-standard","hentry","category-sin-categoria","tag-menorca-gastronomy","tag-menorca-restaurant-guide","tag-menorca-restaurants","tag-official-menorca-guide"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.3 (Yoast SEO v28.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Menorca Restaurants 2026 \u00b7 Lobster Stew and Cheese<\/title>\n<meta name=\"description\" content=\"Explore Menorca&#039;s gastronomy through a selection of 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